Sausage Workshop III: Featuring House of Longanisa
EVENT #: 67296
SAUSAGE WORKSHOP III: FEATURING HOUSE OF LONGANISA
by: Chef Vicki Villanueva
Gone are the days when longanisa was just the breakfast favorite. There are many versions, flavors, size and shape as well as applications. It has gained a new status in Filipino Cuisine. Learn the ABC’s of longanisa making, techniques, recipes and cooking to replicate and savor longanisa you’ll enjoy at home or in business.
• Vigan Longanisa
• Skinless Longanisa
• Pampangga Hamonado Longanisa
• Baguio Longanisa
• Cebu Longanisa
• Macao Longanisa
• Lucban Longanisa
• Ampalaya Atchara
• Spaghetti with Vigan Bolognese
Demonstration class. Please bring food containers.